In the next three years, Perfina will adopt locally sourced virgin kaolin from Africa, reviving the authentic pottery craftsmanship of Hausa artisans. The clay is repeatedly pounded, decorated with water ripple patterns pressed by palm leaves, then hand-brushed with finely ground ochre ore glaze and fired in a 1280℃ kiln. Each piece retains the warmth of artisans' fingertips, allowing the rustic touch of African earth to reach global tables through kaolin.
Off-white cup body painted with daisies and bees, golden rim adds delicacy. The style is fresh and natural, as if bringing pastoral scenery into the cup, suitable for you who love natural style, making drinking time like being in the countryside.
