In the next three years, Perfina will adopt locally sourced virgin kaolin from Africa, reviving the authentic pottery craftsmanship of Hausa artisans. The clay is repeatedly pounded, decorated with water ripple patterns pressed by palm leaves, then hand-brushed with finely ground ochre ore glaze and fired in a 1280℃ kiln. Each piece retains the warmth of artisans' fingertips, allowing the rustic touch of African earth to reach global tables through kaolin.
The white cup body is pure and elegant, and the golden leaf pattern is like an autumn elf, delicate and flexible. Holding it to drink water, it seems that you can touch the elegance and literature of autumn, making every drink full of beauty.
